Introduction

Indian Accent showcases inventive Indian cuisine by complementing the flavours and traditions of India with global ingredients and techniques.

Indian Accent, New Delhi has won numerous awards and honours from diners and critics world over. It is ranked as the #19 Restaurant in Asia by Asia’s 50 Best Restaurants for 9 years consecutively and has been recognized by Time Magazine ‘Amongst the World’s 100 Greatest Places’. Indian Accent has a second outpost at Thompson Central Park in New York.

  • Asia's 50 Best Restaurant 2022


    Ranked #19 in Asia

atta and semolina puchkas, calcutta jhal potato, five waters



Chef Manish mehrotra

Celebrated and critically acclaimed Chef Manish Mehrotra is the culinary director for Indian Accent restaurants. He pioneered inventive indian cuisine. He was awarded the Best Chef in India by American Express and has also been called the most exciting modern Indian chef in the world today.

Chef Manish Mehrotra, Indian Accent
Chef Manish Mehrotra, Indian Accent

Chef Shantanu Mehrotra

Chef Shantanu Mehrotra is the Executive Chef of Indian Accent, and has been a part of the Old World Hospitality Group since 1999. He has been instrumental in the evolution of inventive Indian cuisine, alongside Chef Manish Mehrotra.

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