Thanksgiving Menu
first
choose one
sweet potato shakarkandi, kohlrabi, crispy okra
mutton dahi vada, baked masala beet
***
second
choose one
smoked duck shaami, crispy sevai, barberry chutney
root vegetable shaami, zucchini, vegetable nihari, pickled ginger
***
main
choose one
turkey tikka roulade, masala cranberry glaze
branzino, patrani butter, cranberry pulao
roast pumpkin, peanut and chili salan, herb feta
***
accompaniments
for the table
gujarati sweet corn khichdi
black dairy dal, black garlic naan, butter naan
smoked eggplant & bhujiya raita
cumin & cranberry potatoes
tamarind glazed brussels sprouts & bacon
kashmiri morel & pinenut pulao
***
desserts
choose one
winter carrot halwa pie, saffron mascarpone
spiced mission figs, bengal rice kheer
thanksgiving feast: $125 per person
wine pairing: $55 per person
*consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness